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Previous Address | Samuel Doyle’s Bakery |
Constructed | (1st) tba (2nd) 21/03/1903 |
Style | |
Architect | |
Builder | (1st) tba (2nd) James Wilson, 10 Richardson St Carlton (3rd) tba |
Timelapse Building Images
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Land Details
Building Details
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Subsequent Building Alterations
2nd Notice of intent to build.
Street: 126 Stanley Street (near Spencer)
Number: 9043
Owner: Doyle, L
Builder: James Wilson, 10 Richardson St Carlton
Fee: 2.10.0
Type: bakery & stables
https://aaindex.app.unimelb.edu.au/building-record/72288
Architectural Features
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Heritage Significance and Listings
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Owners
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Residents
From | To | Resident | More Info | Data Source |
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to date | Private (124-128) | Hatcher Index | ||
1974 | no directory listing for 126 Stanley St. | Sands & McDougall directory, transcribed by Stephen Hatcher 2024 | ||
1955 | 1970 | Gadsten, J. storage (124-126) | Sands & McDougall directory, transcribed by Stephen Hatcher 2024 | |
1944/5 | 1950 | Foster Clark (Aust) Ld custard powder manufacturers (126-134) | Sands & McDougall directory, transcribed by Stephen Hatcher 2024 | |
1940 | factory rebuilding (126-134) | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 | ||
1925 | 1935 | Doyle, Samuel D. baker (126-134) | http://nla.gov.au/nla.news-article203268640 | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 |
1905 | 1920 | Doyle, Samuel D. bread factory (126) | http://nla.gov.au/nla.news-article152181696 | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 |
1900 | no directory listing for 124-126 Stanley St. | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 | ||
1895 | Searson, John (house 126) | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 | ||
1890 | not available (house 126) | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 | ||
1889 | Rutledge, Patrick saddler (house 126) | Sands & McDougall directory, transcribed by Stephen Hatcher 2025 |
Social History
BAKERS’ STRIKE – A RUMOR DENIED. 5/10/1907
I desire to contradict rumors that are in circulation that I declined to pay the men in my employ the L2 14s per week demanded by them.
On Sunday night, 22nd September, I went into the bake-house, and told my foreman that I would pay the men L2 14s per week. He said that he could not accept it, in consequence of a resolution carried by the Trades Hall on the Saturday night, and gave me a week’s notice.
On Saturday night, September 28th. the resolution carried on September 21st was rescinded, and a motion to go and get the L3 14s where they could was carried.
Every men in the Trades Halt knows that during the 16 years I have been manufacturing bread, I have never employed any but union men.
SAMUEL DOYLE. Baker.
505 Spencer St, West Melbourne
http://nla.gov.au/nla.news-article243284969
Context and Streetscape
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Streetscape |
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Other Information
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